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Showing 9281–9290 of 33718 articles for “Art. 3 déc. 2014”
The fee is set per tonne of bone-in meat to be deboned, subject to a ceiling of 150% of the average flat-rate level defined in euros by decision of the Council of the European Union.This fee may be ad…
The health fee referred to in article 302 bis S is also levied on imports of meat, whether prepared or not. It is payable by the importer or customs declarant. It is established and recovered by the c…
A decree sets out the conditions for application of articles 302 bis S à 302 bis V and defines in particular the methods for calculating the net weight of meat. It also determines the criteria and pro…
A decree shall lay down the conditions for the application of this chapter.
…entioned Law no. 2010-476 of 12 May 2010.15% of the proceeds of this levy, up to a limit of €12,028,307 indexed each year to the forecast consumer price index excluding tobacco used in the Finance Bil…
…ntioned Law no. 2010-476 of 12 May 2010. 15% of the proceeds of this levy, up to a limit of €12,028,307, is allocated to the municipalities mentioned in V of article L. 5210-1-1 of the General Local A…
The rate of the levies mentioned in articles 302 bis ZH and 302 bis ZI is set at :27.9% of gross gaming revenue in respect of sports betting marketed in a physical distribution network and 33.7% of gr…
The levy referred to in Article 302 bis ZG is based on the gross gaming revenue, consisting of the share of the stakes collected, in mainland France and the overseas departments, accruing to the opera…
I. - Any person who prepares or processes fishery or aquaculture products, in a land-based establishment or in a factory vessel, pays a processing health fee to the State. II. - This fee is based on t…
…is instituted, for sports betting organised and operated under the conditions set by I of article 137 de la loi n° 2019-486 du 22 mai 2019 relative à la croissance et la transformation des entreprise…
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