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Showing 2071–2080 of 58203 articles for “Art. R 143-14 · C. com. Art. L 622-30”
Any person who has an animal slaughtered in a slaughterhouse pays a slaughter health fee to the State. However, in the case of contract slaughter, the fee is paid by the third-party slaughterer on beh…
The scale of fees for services rendered provided for in the first paragraph of Article L. 623-16 is set by order of the ministers responsible for the budget and agriculture. This scale determines the…
The issue to an establishment that prepares, handles, stores or transfers substances and products intended for animal feed of the approval provided for in article L. 235-1 du code rural et de la pêche…
The application for renewal of a parallel import authorisation must be accompanied, where appropriate, by a list of changes that have occurred since the initial authorisation or the last renewal was i…
Any person who carries out bone-in meat cutting operations pays a cutting health fee to the State. The fee is collected from the slaughterer, third-party slaughterer or wild game processing plant that…
The Conférence nationale des services d'incendie et de secours is made up of forty-three full members appointed by order of the minister in charge of civil protection as follows: a) One Member of Parl…
The ministries and certifying bodies ensure that the information communicated to the public relating to the professional qualifications, certifications or authorisations registered in the national reg…
I.-For the category of acts of the professional recovery procedure mentioned in table 2 of article appendix 4-7, the emolument breaks down into:1° A principal emolument and a fixed fee for transmissio…
The following are exempt from business property tax: 1° Secondary education establishments that have signed a contract with the State in application of article L442-1 of the Education Code and higher…
In addition to the information provided for in articles R. 5121-138 and R. 5121-149, the labelling and package leaflet of traditional herbal medicinal products indicate that: 1° The product is a tradi…
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