Article D122-3
I.-When all the dishes offered by the professional are "home-made", the words "home-made" or "home-made" or the logo defined by order of the Minister for Trade may appear in a single place visible to…
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Showing 9571–9580 of 48597 articles for “Art. R 211-3-26”
I.-When all the dishes offered by the professional are "home-made", the words "home-made" or "home-made" or the logo defined by order of the Minister for Trade may appear in a single place visible to…
After filling in or confirming the headings provided for in article D. 215-2, the consumer accesses, before notifying the trader of his termination, a page which provides a summary of his termination…
A suitable dispensing device is a device which, having regard to the characteristics of the product, makes it possible to preserve its integrity, ensure its conservation, meet the specific requirement…
Revolving credit is considered inactive if, for one year from the date of subscription or the date of the last renewal, the credit agreement or any associated means of payment has not been used. The a…
As an exception to the provisions of article D. 312-27, the lender may grant the borrower: 1° An extension of the repayment date, no more than twice a year; 2° In the event of temporary financial diff…
When, several parts from the circular economy can be offered to replace the same defective part, in particular when the choice of one of them has consequences on the repair or maintenance time or pric…
The trader shall keep, where appropriate in dematerialised form, a duplicate copy of the documents communicated to the consumer for a period of two years.
For the purposes of this section, durable medium means: a durable medium within the meaning of 8° of the introductory article.
The proposed conventional recovery plan drawn up by the commission is notified to the creditors by registered letter with acknowledgement of receipt. Creditors have 30 days in which to reject the prop…
Public food policy is defined in article L. 1 du code rural et de la pêche maritime. The national nutrition and health programme is defined in article L. 3231-1 du code de la santé publique.
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