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Showing 6831–6840 of 45512 articles for “Art. Rép. Rabault: AN 25-2-2020 n° 24560”
Prior to the debates on the draft budget, the president of the metropolitan council shall present a report on the situation with regard to sustainable development concerning the operation of the metro…
On the occasion of the general renewal of the departmental council, any departmental council president or any vice-president delegated by the latter who, in order to carry out his or her mandate, had…
On the occasion of the general renewal of the members of the regional council, any president of the regional council or any vice-president delegated by the latter who, in order to carry out his mandat…
The organisations mentioned in 1° of Article L. 135-1 may only use the works mentioned in that same article as part of their cultural, educational and research missions and on condition that they do n…
…rry out their duties, the officers mentioned in article L. 1421-1 may operate on the public highway and enter between 8 a.m. and 8 p.m. the premises, places, installations and means of transport where…
I.-The approval provided for in 1° and 2° of article L. 212-23 is issued by the President of the Centre national du cinéma et de l'image animée on the basis of the compliance of programming commitment…
…ere the request relates to the adaptation of a regulatory provision that has not yet been published and is necessary for the application of a legislative provision, the legislative provision in questi…
…ry or the principal at least one month before the expiry date of the registration. It must be accompanied by the following information1° The identity of the applicant referred to in 1° and 2° of Artic…
I. - The biovigilance system covers : 1° Elements and products of the human body and their derivatives used for therapeutic purposes as well as medical devices incorporating them; 2° Activities relati…
The food vigilance provided for in Article R. 1323-1 includes : 1° The reporting of adverse reactions by health professionals to the Agence nationale de sécurité sanitaire de l'alimentation, de l'envi…
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