Article R512-38
In order to carry out the controls provided for in Article L. 511-31 and Article L. 512-72, the central body of savings banks and banques populaires shall carry out on-site investigations and obtain a…
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Showing 9931–9940 of 60412 articles for “Art. I-2°”
In order to carry out the controls provided for in Article L. 511-31 and Article L. 512-72, the central body of savings banks and banques populaires shall carry out on-site investigations and obtain a…
A specific fund for general banking risks, known as the "Fonds central de solidarité du crédit maritime mutuel", is created in the books of the Société centrale de crédit maritime mutuel to guarantee…
The total amount of funds corresponding to advances from the State held by a regional fund or union may not exceed ten times the total of its paid-up capital and, where applicable, the guarantee fund…
Société centrale de crédit maritime mutuel may carry out any financial transactions on behalf of other maritime mutual credit institutions and provide them with its services. It centralises all surplu…
The Autorité de contrôle prudentiel et de résolution referred to in Article L. 612-1 may, after obtaining the opinion of the central body of savings banks and banques populaires, grant collective auth…
Undertakings whose head office is in France and which are part of a group within the meaning of Article L. 356-1 are subject to group supervision. Group supervision applies to insurance undertakings o…
With regard to compliance with the Solvency Capital Requirement, the eligible amounts of Tier 2 and Tier 3 elements are subject to quantitative limits. These limits are defined in Article 82 of Commis…
I.-The National Ski and Mountaineering School's areas of activity include : 1° Alpine skiing and related activities; 2° Mountaineering and related activities; 3° hang-gliding. II - The areas of activi…
Only designs that are new and have their own character may be protected.
In retail outlets, the reusable container may be provided by the retailer at the point of sale or brought by the consumer. Any end consumer may ask to be served in a container brought by them, as long…
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