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Showing 7771–7780 of 39714 articles for “Art. R 134-5”
Subject to the exercise of his general powers of control, the Director General of the Regional Health Agency may, on his own initiative or at the request of the Supervisory Board or the Director of th…
The director of the establishment is required to make an amending decision when : 1° One of the titles or chapters on the list mentioned in article R. 6145-14 is insufficiently funded; 2° Expenditure…
The charges for hospital services mentioned in 2° of article L. 162-22-8-2, in article L. 162-22-10 and in 1° of I of article L. 162-23-4 of the Social Security Code are invoiced in accordance with th…
The budget and the proposed tariffs used as a basis for patient contributions for medical care and rehabilitation activities are set by the Director and sent to the Director General of the Regional He…
The authorising officer shall notify the accounting officer, together with the necessary supporting documents, of operating expenditure duly committed but not yet authorised at the close of the financ…
Private health establishments that have opted for the system of financing by global endowment may request to cease to be subject to this system. They are then subject to the same provisions as the est…
To enable the commission to carry out the control mission provided for in 8° of article R. 3262-36, each company or undertaking issuing meal vouchers must send the commission secretariat the annual re…
The Commission nationale des titres-restaurant is responsible for : 1° granting assimilation to the profession of restaurant owner to persons, companies or organisations that meet the conditions laid…
The Commission may have a chartered accountant carry out audits of issuing companies and specialised issuers at any time.
At the request of the commission, the company or firm issuing meal vouchers shall send the secretariat:1° A summary statement of the restaurant owners and organisations or firms, fruit and vegetable r…
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