Article R1131-2
The following constitute analyses for the purpose of determining a person's genetic characteristics or identification by genetic fingerprinting for medical purposes: 1° Cytogenetic analyses, including…
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Showing 2681–2690 of 65809 articles for “Art. R 212-1/2”
The following constitute analyses for the purpose of determining a person's genetic characteristics or identification by genetic fingerprinting for medical purposes: 1° Cytogenetic analyses, including…
The regulated legal professions to which the person whom the associations may associate in accordance with article L. 1143-14 belongs are :-lawyers ;-bailiffs.
The aim of transfusion safety is to identify hazards that have caused, are causing or are likely to cause incidents or adverse reactions that have threatened, are threatening or may threaten the healt…
For the purposes of this section, the following definitions shall apply1° Adverse reaction: a harmful reaction in donors associated or possibly associated with the collection of blood or in recipients…
The authorisation to remove organs for therapeutic purposes is issued for a period of five years by the Director General of the Regional Health Agency, after obtaining the opinion of the Director Gene…
The authorisation provided for in article L. 1243-2 may cover one or more of the activities mentioned in that article.
In order to carry out its missions, the Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail may in particular: 1° Acquire the necessary movable and immovable pro…
The operator shall ensure that all stages of the production and distribution of natural mineral water under his responsibility comply with hygiene rules. He applies permanent hazard analysis and criti…
The installations intended for the exploitation of natural mineral water are designed, constructed and maintained in such a way as to avoid any possibility of contamination or modification of the esse…
The food vigilance provided for in Article R. 1323-1 includes : 1° The reporting of adverse reactions by health professionals to the Agence nationale de sécurité sanitaire de l'alimentation, de l'envi…
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